Ribeye

The Ultimate Steak Lover’s Cut – Our Ribeye Steaks are known for their rich marbling, bold flavor, and juicy tenderness. This cut is a must-have for steak enthusiasts, delivering the perfect balance of fat and flavor in every bite.

• Thick-Cut: ¾" for the perfect bite
• Two steaks per pack
• Weighs approximately 1.25 - 1.5 lbs
• Vacuum-sealed & frozen for peak freshness

Best Ways to Cook:

• Grill – Sear over high heat for a beautifully caramelized crust
• Cast Iron Skillet – Cook to perfection with butter, garlic, and herbs
• Broil – Achieve a restaurant-quality finish in minutes

Farm pick up only - no shipping available.